Buy Pre-cooked & Triple-scored Jonah Crab Claws (5 LBs), Get 2 LBS Jumbo Shrimp Free

Sustainably Harvested
Uncompromising Quality
Peak Freshness
Regular price $159.99
Regular price $209.97 Sale price $159.99
 
  • Ships Overnight from Portland, ME
  • Juicy Wild-Caught Maine Jonah Crab Claws
  • Perfectly Pre-Cooked, Triple-scored & ready to thaw & Enjoy
  • Jumbo Shrimp: raw, cleaned, de-veined, shell-off, tail-on Sustainably Harvested & Hand-Selected

Get it as soon as | Order within h m

Description

Buy 5 lbs of Jonah Crab Claws, Get 2 lbs of Shrimp Free

Did you know the Gulf of Maine is home to the Jonah crab?

For years, lobstermen despised them. Jonahs would work their way into the traps and steal the bait, then get hauled up, unhooked, and pitched back into the Atlantic under a shower of curses.

Eventually somebody had the sense to take one home and throw it in the pot instead.

Turns out Jonah crab is delicious. A small cottage industry grew up around steaming, picking, and selling the meat — and the biggest crabs had claws juicy enough to give Florida's famous Stone Crab claws a run for their money. At about half the price.

Today Jonah crab has earned its place on the menu. They're landed fresh year-round, hauled inshore and offshore by the same lobster boats you'd expect — this isn't a separate fleet, it's a side hustle for guys who were already out there. The meat is flaky, sweet, and rich, often compared to its Pacific cousin, Dungeness crab.

We hand-select the larger crabs for our "cocktail claws" — the full arm and claw, about 6 to 8 pieces per pound. They're steamed and flash-frozen right after harvest to lock in that sweet ocean flavor, then shipped ready to thaw and eat.

Serve them with cocktail sauce, aioli, hot sauce, or drawn butter, the way you'd serve lobster. Crack one open and you'll see why we're hooked.

And right now, buy 5 lbs, get 2 lbs of shrimp on us. No catch — just more seafood in the cooler.


Thawing Your Jonah Crab Claws

They ship frozen, so plan ahead:

  • Best method: Thaw in the refrigerator for 24 hours before serving.
  • In a hurry: Thaw at room temperature for a few hours.
  • Need them now: Run under cold water until thawed.

Shipping Information

We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.

  • Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
  • Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
    Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200!
  • Order Deadlines:
    For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions.
  • Carriers & Timing:
    We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering.
  • Saturday Deliveries:
    Available in most areas with a $25 fee at checkout (subject to verification).

Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!

Preparation Instructions

Lobster at Home? Easier Than You Think!

Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.

Want product-specific prep advice? No problem! Here’s everything you need:

From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.

Buy Pre-cooked & Triple-scored Jonah Crab Claws (5 LBs), Get 2 LBS Jumbo Shrimp Free

Harvested by Hand
Uncompromising Quality
Peak Freshness
Regular price $159.99
Regular price $209.97 Sale price $159.99
 
  • Ships Overnight from Portland, ME
  • Juicy Wild-Caught Maine Jonah Crab Claws
  • Perfectly Pre-Cooked, Triple-scored & ready to thaw & Enjoy
  • Jumbo Shrimp: raw, cleaned, de-veined, shell-off, tail-on Sustainably Harvested & Hand-Selected

Get it as soon as | Order within h m

Description

Buy 5 lbs of Jonah Crab Claws, Get 2 lbs of Shrimp Free

Did you know the Gulf of Maine is home to the Jonah crab?

For years, lobstermen despised them. Jonahs would work their way into the traps and steal the bait, then get hauled up, unhooked, and pitched back into the Atlantic under a shower of curses.

Eventually somebody had the sense to take one home and throw it in the pot instead.

Turns out Jonah crab is delicious. A small cottage industry grew up around steaming, picking, and selling the meat — and the biggest crabs had claws juicy enough to give Florida's famous Stone Crab claws a run for their money. At about half the price.

Today Jonah crab has earned its place on the menu. They're landed fresh year-round, hauled inshore and offshore by the same lobster boats you'd expect — this isn't a separate fleet, it's a side hustle for guys who were already out there. The meat is flaky, sweet, and rich, often compared to its Pacific cousin, Dungeness crab.

We hand-select the larger crabs for our "cocktail claws" — the full arm and claw, about 6 to 8 pieces per pound. They're steamed and flash-frozen right after harvest to lock in that sweet ocean flavor, then shipped ready to thaw and eat.

Serve them with cocktail sauce, aioli, hot sauce, or drawn butter, the way you'd serve lobster. Crack one open and you'll see why we're hooked.

And right now, buy 5 lbs, get 2 lbs of shrimp on us. No catch — just more seafood in the cooler.


Thawing Your Jonah Crab Claws

They ship frozen, so plan ahead:

  • Best method: Thaw in the refrigerator for 24 hours before serving.
  • In a hurry: Thaw at room temperature for a few hours.
  • Need them now: Run under cold water until thawed.

Shipping Information

We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.

  • Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
  • Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
    Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200!
  • Order Deadlines:
    For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions.
  • Carriers & Timing:
    We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering.
  • Saturday Deliveries:
    Available in most areas with a $25 fee at checkout (subject to verification).

Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!

Preparation Instructions

Lobster at Home? Easier Than You Think!

Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.

Want product-specific prep advice? No problem! Here’s everything you need:

From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.

WILD CAUGHT

WILD CAUGHT

Sourced straight from the ocean, ensuring authentic, untamed flavor that you can taste. You can come to Maine and see the process in action.

SUSTAINABLY SOURCED

SUSTAINABLY SOURCED

Responsibly harvested to protect marine life and our planet, Maine’s sustainable fishing tradition is passed down by generations of lobstermen and women.

100% ALL NATURAL

100% ALL NATURAL

Pure seafood with no additives—just nature at its finest. Maine has been harvesting lobster naturally since the 1600s. A tradition you experience with every bite.

HAND HARVESTED

HAND HARVESTED

Expertly gathered by skilled hands for unmatched quality, always by hand and never by net—a tradition passed down to future farmers of the sea.

PEAK FRESHNESS

PEAK FRESHNESS

Our lobster tails are flash-frozen at its prime to lock in the freshest taste. Our live lobsters, harvested in the morning, delivered the next day.

100% ALL NATURAL

100% ALL NATURAL

Pure seafood with no additives—just nature at its finest. Maine has been harvesting lobster naturally since the 1600s. A tradition you experience with every bite.

PROTECTING THE RESOURCES

WILD CAUGHT BY HAND, SUSTAINABLY HARVESTED

Sustainability efforts of the Maine Lobster fishery began in 1872, when the first law was passed to protect the resource for future generations.

Maine lobsters are hand-harvested from small day boats & caught one trap at a time with strict requirements on size & breeding status. We’re proud to be part of this heritage.
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THE FRESHEST MAINE LOBSTER

Flash Frozen At Peak Freshness, State-Of-The-Art Nitrogen Technology

Nitrogen is the quickest and most modern method of freezing - taking as little as 18 minutes - and preserves the fresh natural flavor & texture of lobster like no other. All of our frozen items are carefully flash-frozen at peak freshness for you.

Wild-caught in Maine

Sustainably Harvested by Hand

Flash-Frozen At Peak Freshness For You

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