Over-sized North Atlantic Crusher Claws
- One Claw, One Meal
- Pre-cooked & ready in minutes, thaw, steam, crack, EAT
- 28-32oz per pair
- First 50 orders come with a branded mallet
- Surefire crowd pleaser
Get it as soon as | Order within h m
Description
Every lobster has a crusher claw and a pincer claw. This is the crusher — the one built to break open sea urchins and shellfish, which means it's built thick, dense, and loaded with meat.
We pull these from our biggest North Atlantic lobsters and sell the claw on its own, because sometimes you don't want the whole animal, you just want the best part of it.
Pre-cooked, ready in minutes, one claw easily feeds one very happy person. Comes with a branded wooden mallet. You'll use it.
PREP TIPS:
-
Thaw. Overnight in the fridge, or a cold water bath if you're impatient (we don't blame you).
-
Steam. 5–7 minutes, just until heated through — it's already cooked, you're just warming it up.
-
Melt. Butter, on the stove or in the microwave. This is not optional.
-
Crack. Grab the mallet. One good hit does it.
-
Eat. No plate required.
Shipping Information
We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.
- Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
- Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200! - Order Deadlines:
For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions. - Carriers & Timing:
We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering. - Saturday Deliveries:
Available in most areas with a $25 fee at checkout (subject to verification).
Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!
Preparation Instructions
Lobster at Home? Easier Than You Think!
Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.
Want product-specific prep advice? No problem! Here’s everything you need:
- Lobster Tails Prep & Cooking Guide >
- Live Lobsters Cooking Guide >
- Dinner Party Ready Lobster Rolls >
- VIEW ALL >
From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.
Over-sized North Atlantic Crusher Claws
- One Claw, One Meal
- Pre-cooked & ready in minutes, thaw, steam, crack, EAT
- 28-32oz per pair
- First 50 orders come with a branded mallet
- Surefire crowd pleaser
Get it as soon as | Order within h m
Description
Every lobster has a crusher claw and a pincer claw. This is the crusher — the one built to break open sea urchins and shellfish, which means it's built thick, dense, and loaded with meat.
We pull these from our biggest North Atlantic lobsters and sell the claw on its own, because sometimes you don't want the whole animal, you just want the best part of it.
Pre-cooked, ready in minutes, one claw easily feeds one very happy person. Comes with a branded wooden mallet. You'll use it.
PREP TIPS:
-
Thaw. Overnight in the fridge, or a cold water bath if you're impatient (we don't blame you).
-
Steam. 5–7 minutes, just until heated through — it's already cooked, you're just warming it up.
-
Melt. Butter, on the stove or in the microwave. This is not optional.
-
Crack. Grab the mallet. One good hit does it.
-
Eat. No plate required.
Shipping Information
We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.
- Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
- Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200! - Order Deadlines:
For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions. - Carriers & Timing:
We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering. - Saturday Deliveries:
Available in most areas with a $25 fee at checkout (subject to verification).
Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!
Preparation Instructions
Lobster at Home? Easier Than You Think!
Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.
Want product-specific prep advice? No problem! Here’s everything you need:
- Lobster Tails Prep & Cooking Guide >
- Live Lobsters Cooking Guide >
- Dinner Party Ready Lobster Rolls >
- VIEW ALL >
From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.
WILD CAUGHT
Sourced straight from the ocean, ensuring authentic, untamed flavor that you can taste. You can come to Maine and see the process in action.
SUSTAINABLY SOURCED
Responsibly harvested to protect marine life and our planet, Maine’s sustainable fishing tradition is passed down by generations of lobstermen and women.
100% ALL NATURAL
Pure seafood with no additives—just nature at its finest. Maine has been harvesting lobster naturally since the 1600s. A tradition you experience with every bite.
HAND HARVESTED
Expertly gathered by skilled hands for unmatched quality, always by hand and never by net—a tradition passed down to future farmers of the sea.
PEAK FRESHNESS
Our lobster tails are flash-frozen at its prime to lock in the freshest taste. Our live lobsters, harvested in the morning, delivered the next day.
100% ALL NATURAL
Pure seafood with no additives—just nature at its finest. Maine has been harvesting lobster naturally since the 1600s. A tradition you experience with every bite.
PROTECTING THE RESOURCES
WILD CAUGHT BY HAND, SUSTAINABLY HARVESTED
Maine lobsters are hand-harvested from small day boats & caught one trap at a time with strict requirements on size & breeding status. We’re proud to be part of this heritage.
THE FRESHEST MAINE LOBSTER
Flash Frozen At Peak Freshness, State-Of-The-Art Nitrogen Technology
Wild-caught in Maine
Sustainably Harvested by Hand
Flash-Frozen At Peak Freshness For You
Featured & Recognized By
