Makes 6 servings | courtesy of @lobsterfrommaine
Ingredients
- 1 cup Maine Lobster Meat, chopped
- 8 ounces cream cheese, softened
- ¼ teaspoon garlic powder
- ½ cup mayonnaise
- 1 teaspoon powdered mustard
- 1 Tablespoon lemon juice
- 1 Tablespoon onion, minced
- To taste, salt
Directions
Mix all ingredients. Stir and chill. Serve with crackers or potato chips.