Inspired by our customer-favorite lobster tails and beef wellingtons combination, our Lobster Tails & Salmon Wellington Dinner is destined to become your favorite holiday dining tradition.
Features four of our sweetest, 4-5 ounce Maine Lobster Tails, wild-caught, hand-selected and immediately flash frozen to lock in the ocean-fresh flavor. Our famous 4-5 oz. lobster tails come from smaller lobsters, which are believed to have the sweetest meat.
Also comes with four savory Salmon Wellingtons. Made by professional chefs, this special entree features marinated fresh salmon fillets in a decadent bourbon sauce to infuse the fish with unrivaled flavor.
Fresh mushrooms, parmesan cheese, white wine, cream and shallots are combined and reduced to a rich mushroom duxelle sauce.
Each marinated fillet is hand wrapped in a golden puff pastry and enrobed in generous amounts of mushroom duxelle, for an elegant and flavorful experience you won't soon forget. No one will ever know how easy - just bake and enjoy.
This lavish feast is complete with two pints of of hearty New England Clam Chowder, homemade in our Maine kitchen.
- How to cook Maine lobster tails at home
- How to prepare our Salmon Wellingtons
- How to prepare our New England Clam Chowder
Get Maine Lobster™ Promise: Our Maine lobsters are wild-caught by lobsterwo/men dedicated to preserving the sustainability of the Maine lobster industry and engage in practices that ensure its health and vitality. Each lobster is hand-selected with care and humanely by experienced lobster-handling experts and packaged with sustainable, environmentally-friendly materials.