Special note from the chef: “Grilled Maine Oysters make for an unforgettable appetizer and decadent treat for your favorite friends. My grilled oyster recipe highlights what oysters are best for: grilling...accompanied with my signature Salsa Verde Butter. Bonus, this recipe is so easy to execute and will leave a lasting impression on your guests.”
Zesty Salsa Verde Butter pairs perfectly with our fresh Damariscotta Oysters in this limited-edition medley. Designed by celebrity chef, Dena Marino exclusively for Get Maine Lobster!
An award-winning chef celebrated across the country for her vibrant, fresh approach to fine food, Chef Dena Marino creates dining experiences that are nothing short of legendary...and our Fresh Maine Oysters with Salsa Verde Butter is no exception.
This grill-ready package features Chef Marino’s exclusive, bright and flavorful signature Salsa Verde Butter, and our fresher-than-fresh Maine oysters, which are coveted for their punchy, briny “liquor” and robust flavor. In fact, Maine “Damariscottas” are widely considered to be the very best oysters anywhere in the state - perhaps even the country!
Once you experience these big, larger-sized “cocktail” oysters in Chef Marino's signature Salsa Verde Butter, no other oysters will do.
Succulent Maine Lobster. Modern Italian Flair. Meet Chef Dena Marino.Putting her defining signature of fresh, vibrant flavors on every plate she prepares, Chef Dena Marino is one of the country’s most accomplished and preeminent chefs. Read more.
Chef Dena Marino's Maine Oysters in signature Salsa Verde Butter Recipe>
Get Maine Lobster™ Promise: Our Maine lobsters are wild-caught by Maine lobsterwo/men dedicated to preserving the sustainability of the Maine lobster industry and engage in practices that ensure its health and vitality. Each lobster is hand-selected with care and humanely by experienced lobster-handling experts and packaged with sustainable, environmentally-friendly materials.