DOWNLOAD TIPS AND INGREDIENTS

Marc “The Face” Beaudry’s “UPGRADE” tips:

Our BPMLB is a product best served with additional fare prepared to enjoy alongside. It pairs well with angel hair pasta dressed with olive oil and seasonings, warm garlic bread and ceasar salad. You may also add delicious sweet corn or other fixings of your choice to make the most of the dining experience. Our suggestion for wine pairings with this dish are a White Wine, Pinot Noir or Merlot. Should you enjoy beer or ales, we recommend a Light Amber or Pale Ale.

ORDER YOURS >>