Serves 2 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, cooled, chopped: 10-12 oz Miracle whip: 2 Tbsp Celery seed: ½ tsp Lemon juice: ½ tsp Chives: 2 tsp Brioche bun, split, buttered, toasted: 2 ea Russet potatoes, peeled, cut into fries, soaked over night in water: 2 – 3 ea Malt Vinegar: 1 cup Canola [...]
Serves 2 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, cooled, chopped: 6 oz Greek yogurt, 2 – 4%: 2-3 Tbsp Sriracha: 2-3 Tbsp based on how hot you can handle it Garlic powder: ½ tsp Scallions, chopped: 2 ea Bibb lettuce: 2-3 leaves Rye bread, toasted: 4 slices Salt & FGBP: t.t. METHOD Main [...]
Serves 4 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, cooled, chopped: 10 oz Mayonnaise: 1 ½ Tbsp White hot dog bun, buttered, toasted: 4 ea Creole spice blend: as needed Plain potato chips: 1 bag Your favorite pickles: 1 jar Creole Spice Blend Black peppercorns: ½ tsp Cloves: ¼ Tbsp Coriander seed: ½ [...]
![Serves 1 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, cooled, chopped: 2 oz Avocado, sliced: ½ ea Soft boiled egg: 2 ea Rye bread, toasted: 2 slices Paprika: as needed Salt & FGBP: t.t. METHOD Main Components Add eggs to a small pot and cover with cold water. Place the pan over high heat and [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/12/mac-sig-150x117.jpg)
Serves 1 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, cooled, chopped: 2 oz Avocado, sliced: ½ ea Soft boiled egg: 2 ea Rye bread, toasted: 2 slices Paprika: as needed Salt & FGBP: t.t. METHOD Main Components Add eggs to a small pot and cover with cold water. Place the pan over high heat and [...]
Serves 2 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, chopped: 4 oz Cabbage kimchi: ½ cup Cooked rice, day old, cooled: 1 ½ cups Scallions, chopped: 2 ea + 1 sliced on a bias for garnish Garlic, minced: 2 cloves Yellow onion, minced: ¼ cup Egg: 4 ea Soy Sauce: 1 tsp Korean chili [...]
Serves 2 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, chopped: 6 oz Asparagus, trimmed, peeled, blanched: ½ bunch Soft boiled egg: 3 ea Corn, pan roasted: 2 ears Bacon, cooked, crumbled: ¼ cup (OPTIONAL) Spinach, washed: 4 cups Olive oil: 2 Tbsp White wine vinegar: 2 Tbsp Salt & FGBP: t.t. METHOD Main [...]
Ingredients 3 oz. fresh, cooked, sliced fresh Maine lobster 2 oz. sliced havarti cheese 2 slices sourdough bread 2 Tbsp. unsalted butter fresh ground peppercorns to taste; kosher salt optional Preparation Preheat oven to 425 degrees F. Melt butter in a large stovetop and oven-friendly saute pan over medium-low heat. Place slices of bread in [...]
![Serves 4 Ingredients Meat of 2 1 and 1/2-lb. lobsters 3 Tbsp. unsalted butter (Organic is best.) 2 Tbsp. fresh tarragon, chopped 3 cloves garlic, chopped 5 Tbsp. cream sherry 8 to 10 Tbsp. mayonnaise. 2 Tbsp. balsamic vinegarette salt and freshly ground pepper to taste 14 to 16 fresh, buttered, grilled French baguette slices [...]](http://cdn.getmainelobster.com/wp-content/uploads/2013/05/lobster-crostini-111x150.jpg)
Serves 4 Ingredients Meat of 2 1 and 1/2-lb. lobsters 3 Tbsp. unsalted butter (Organic is best.) 2 Tbsp. fresh tarragon, chopped 3 cloves garlic, chopped 5 Tbsp. cream sherry 8 to 10 Tbsp. mayonnaise. 2 Tbsp. balsamic vinegarette salt and freshly ground pepper to taste 14 to 16 fresh, buttered, grilled French baguette slices [...]
Serves 2 INGREDIENTS Main Components Lobster tail meat, cooked, cooled, sliced ¼ inch: 1 tail Creme fraiche: 2 Tbsp Eggs, beaten: 4 ea Milk: 1 Tbsp Tomato: 2 slices Scallion, sliced: 1 Tbsp Sesame bagel, toasted: 2 ea Sea salt & FGBP: t.t. METHOD Main Components In a small bowl whisk eggs together with [...]
Serves 4 INGREDIENTS Main Components Lobster stock: 1 – 1 ½ Qt Lobster claw/knuckle meat, cooked, chopped: ¼ cup (OPTIONAL) Heavy Cream: ¼ cup Wondra: as needed Sea salt & FGBP: t.t. Biscuits, store bought: 1 batch Cheddar, grated: ½ cup Lobster Stock: 1 gal Lobster bodies, crushed:2 ea Onion, rough chopped: 1 [...]
Serves 6 INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, diced: 1 cup French bread, day old, med-small cubed: 3 cups Egg: 3 ea Milk: 1 cup Gruyere or cheddar, shredded: ½ cup + 2 Tbsp Scallion, chopped: 1 stalk Green bell pepper, small dice: ½ cup Thyme, chopped: ¼ tsp Parsley, chopped: 1 Tbsp [...]
Ingredients – 6 lobster tails, (double ingredients for 12 lobster tails), thawed – 1 stick butter (salted or unsalted, depending on preference) – 3 tbsp chopped, fresh chives, plus chive sprigs for garnish – 2 tbsp chopped, fresh tarragon leaves – 2 cloves garlic, minced – olive oil – dash of your favorite hot sauce [...]
INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, diced: 12 oz Assorted mushrooms, small dice or sliced: 1-2 cup based on mushrooms Leeks, whites only, split, sliced: 2 ea Thyme, fresh, picked: 2 tsp Garlic, thinly sliced: 1 clove Truffle oil: 2 tsp Pasty dough: 1 batch Salt & FGBP: t.t. Egg wash: 1 egg + [...]
INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, diced: 12 oz Brie, sliced: 6 oz Onion jam: 4-6 Tbsp Pasty dough: 1 batch Salt & FGBP: t.t. Egg wash: 1 egg + 1 Tbsp milk whisked together Onion jam Onion, thinly sliced: 1 ea Olive oil: 1 ½ tsp Butter, unsalted: 1 Tbsp Fresh thyme [...]
INGREDIENTS Main Components Lobster claw/knuckle meat, cooked, diced: 12 oz Sweet potato, peeled, thinly sliced: 1 large Leeks, whites only, split, sliiced: 2 ea Ginger, minced: 3 tsp Orange peel, zested: 2 tsp Pasty dough: 1 batch Brown sugar: 2 tsp Salt & FGBP: t.t. Egg wash: 1 egg + 1 Tbsp milk whisked together [...]
INGREDIENTS Main Components Lobster tails, fresh or frozen, in shell: 2 ea Shrimp, frozen, cleaned : 6 -8 ea Butter: 6 Tbsp White Wine: ½ cup Orange juice: 1 cup Coconut rice: 2 cups Cilantro, picked: ¼ bu Salt: t.t. Coconut rice Rice, rinsed: 2 cups Coconut milk: 2 cup Water: 1 cup Salt [...]
INGREDIENTS Main Components Lobster, whole: 2 ea Russet potatoes, whole, peeled: 2 lbs Cream: ½ cup Butter: 1 stick Paprika: ½ tsp Salt & FGBP: t.t. METHOD Main Components Bring a large pot of heavily salted water to a boil. You want the water to be as salty as the sea the lobsters came [...]
INGREDIENTS Main Components Lobster claw knuckle meat, cooked, chopped: ¼ lb Butter: 1 stick Smoked bacon, minced : ¼ lb Russet potato, large, scrubbed: 2 ea Sour cream: 1 cup Green onion, chppped: 2 Tbsp Salt & FGBP: t.t. METHOD Main Components Preheat your oven to 350 degrees. Wash the outside of the potatoes and [...]
We asked Mac to come up with some killer grilled cheese recipes…this one is to die for!
French-inspired Maine lobster grill cheese! Just add brie, and of course, bacon makes everything better.
Mac loves curry, try this one if you are an Indian food lover, or just like to spice things up!
Lobster, chorizo, English peas, fettuccine Spring means peas are in season! Let us utilize them. YIELD 2 servings PREP TIME 10 minutes COOK TIME 20 minutes CATEGORIES Pasta, Spring, Entree DIFFICULTY LEVEL Easy pea-sy(see what I did there?) INGREDIENTS Main Components Lobster claw knuclkle meat, cooked, diced ½ lb Garlic, chopped [...]
Lobster, biscuits, sherry, cayenne This is a quick and easy play on a classic lobster dish. YIELD 2-4 servings PREP TIME 20 minutes COOK TIME 20 minutes CATEGORIES Appetizer, party idea, snack, classic DIFFICULTY LEVEL Very easy INGREDIENTS Main Components Lobster claw knuclkle meat, cooked, diced 1 lb AP flour [...]
Lobster, egg whites, pico de gallo, spinach, crème fraiche Spring is here and lets work on our beach bodies with a super healthy and equally tasty breakfast. YIELD 2 servings PREP TIME 30 minutes COOK TIME 5 minutes CATEGORIES Healthy, Breakfast DIFFICULTY LEVEL Very easy INGREDIENTS Main Components Lobster claw knuclkle meat, cooked, diced [...]
Chocolate cheesecake, raspberries, mint What is Mother’s Day dinner without a little special sweet treat at the end?! YIELD 2 servings PREP TIME 10 minutes COOK TIME 30 minutes CATEGORIES Cold, Dessert, Mother’s Day DIFFICULTY LEVEL Very easy INGREDIENTS Main Components Chocolate cheesecake (found on our site) 1 ea Raspberry Coulis [...]
![On Mother’s day you want comfort foods and what says comfort better than lasagna? YIELD 6 servings PREP TIME 50 minutes COOK TIME 50 minutes CATEGORIES Pasta, Mother’s Day, Party Idea DIFFICULTY LEVEL Moderate, its all about the layers! INGREDIENTS Main Components Lobster claw knuckle meat, cooked, cubed 1 lb Egg, beaten [...]](http://cdn.getmainelobster.com/wp-content/uploads/2013/04/lobster-lasagna-150x112.jpg)
On Mother’s day you want comfort foods and what says comfort better than lasagna? YIELD 6 servings PREP TIME 50 minutes COOK TIME 50 minutes CATEGORIES Pasta, Mother’s Day, Party Idea DIFFICULTY LEVEL Moderate, its all about the layers! INGREDIENTS Main Components Lobster claw knuckle meat, cooked, cubed 1 lb Egg, beaten [...]
Oysters, pecorino, lemon, French bread Let’s start Mother’s Day off with some decadent charbroiled oysters! YIELD 1 dozen PREP TIME 15 minutes COOK TIME 10 minutes CATEGORIES Hot appetizer, Mother’s Day, Grill DIFFICULTY LEVEL Moderate based on oyster shucking skills INGREDIENTS Main Components Oysters, large freshly shucked 1 dozen Magic [...]
Lobster, asparagus, farfalle Spring means asparagus are in season and they are one of my personal favorite ingredients to pair with lobster! YIELD 2 servings PREP TIME 15 minutes COOK TIME 15 minutes CATEGORIES Pasta, Spring, Entrée DIFFICULTY LEVEL Easy peasy lemon squeezy. INGREDIENTS Main Components Lobster claw knuckle meat, chopped [...]
Lobster, corn dog batter, mustard When I think of lobster I think of corn…then boom why not bridge the two and put them on a stick! YIELD 4 servings PREP TIME 30 minutes COOK TIME 5-10 minutes CATEGORIES Spring, Playful, Snack, Appetizer, Party idea DIFFICULTY LEVEL Moderate INGREDIENTS Main Components Lobster tails, blanched, split [...]
Lobster, “crawfish” boil spice, white remoulade I love crawfish boils in Louisiana so lets have fun and replace crawfish with what people think are grown up ones…lobsters!(they are in no way the same thing.) YIELD 4 servings PREP TIME 40 minutes COOK TIME 10 minutes CATEGORIES Spring, Entrée, Creole, Party idea DIFFICULTY LEVEL Seems like [...]
Lobster, tomato, garlic, shallot, basil, ricotta I love a regular slice of pizza just as much as the next guy but this is really a great special occasion rendition of a classic! YIELD 10” pizza, enough for 2 PREP TIME 20 minutes COOK TIME 10-15 minutes CATEGORIES Pizza, Entrée, Party idea, “Italian” DIFFICULTY LEVEL A [...]
Lobster claws(or red crab claws), white wine, sherry, fennel, garlic and thyme INGREDIENTS Lobster claws, blanched 2 lbs Canola oil 3 Tbsp Fennel, thinly sliced ½ bulb Garlic cloves, sliced 3 ea Shallots, sliced [...]
Lobster, mayo, oregano, butter, celery salt A more playful construction of a lobster roll for any party occasion or Easter dinner! YIELD 12 pieces PREP TIME 20 minutes COOK TIME 3 minutes CATEGORIES Cold appetizer, party idea, snack DIFFICULTY LEVEL Very easy INGREDIENTS Lobster claw/knuckle meat, cooked, chopped 1 lb Brioche, cut into [...]
Lobster, hard boiled egg, peppers, breadcrumbs This is aversion of baked lobster that you have more than likely never tasted before. YIELD 2 servings PREP TIME 30 minutes COOK TIME 20 minutes CATEGORIES baked, Easter, entree DIFFICULTY LEVEL A bit more difficult than most INGREDIENTS Main Components Lobster large tails, frozen or fresh [...]
Lobster, hard boiled egg, celery, mustard What is Easter without deviled eggs? Better question, what are deviled eggs without lobster?! YIELD 24 halves PREP TIME 30 minutes COOK TIME 8-10 minutes CATEGORIES Cold appetizer, Easter, party idea, snack DIFFICULTY LEVEL Very easy INGREDIENTS Main Components Lobster tails, frozen or fresh [...]
Lobster, teriyaki sauce, rice Spring is upon us now break out those grills! YIELD 2 servings PREP TIME 15 minutes COOK TIME 15 minutes CATEGORIES Grilled, rice, entree DIFFICULTY LEVEL A bit more difficult than most INGREDIENTS Main Components Whole Lobsters, blanched, split legnthwise 2 ea Ginger, crushed 1 inch piece Garlic cloves, crushed 3 [...]
Lobster, bacon, maple syrup Seriously…do I even need to give this one an intro? YIELD 12 pieces PREP TIME 10 minutes COOK TIME: 6-8 minutes CATEGORIES Snacks, party ideas, delicious DIFFICULTY LEVEL Very straight forward INGREDIENTS Main Components Lobster tail meat, cooked, large diced(scallop sized) 1 lb Bacon, applewood smoked, sliced cut in half [...]
Lobster, lime, jalapeno, cilantro, sea salt Spring has sprung let’s celebrate with a refreshing and bright lobster dish! YIELD 2-4 servings PREP TIME 30 minutes COOK TIME 3 minutes CATEGORIES Cold appetizer, raw, party idea, snack DIFFICULTY LEVEL Very easy INGREDIENTS Main Components Lobsters, live, claws removed, tails split lengthwise 2 ea Shallot, minced [...]
Lobster, brown rice, avocado, corn, black beans and romaine A lean and healthy lunch plate you can cook in bulk! YIELD 2 PREP TIME 20 minutes COOK TIME 10 minutes CATEGORIES healthy, lunch, rice, lobster DIFFICULTY LEVEL easy INGREDIENTS Components Lobster claw knuckle meat, cooked 1 lb Brown rice [...]
Lobster, Guiness, lemon, mushrooms, risotto Taking a classic dish and reinventing it by building bold lobster flavors with the sweet Guinness. YIELD 8 servings PREP TIME 20 minutes COOK TIME 20-30 minutes CATEGORIES Guinness, “Italian,” family style, rice DIFFICULTY LEVEL Basic recipe but a little more advanced if you make your own stock. INGREDIENTS [...]
Guiness, butter, roasted garlic A hopped up dipping sauce for your lobster that is sweet and salty thanks to Guinness. YIELD 1 pint PREP TIME 30 minutes COOK TIME 10 minutes CATEGORIES Guinness, dipping sauce DIFFICULTY LEVEL Very easy and a good arm workout! INGREDIENTS Main Components Guinness draught 4 Tbsp Butter, cubed 1 [...]
Guiness bread, oysters, sage, and nutmeg A fantastic seafood stuffing recipe that will wow everyone flavor wise and with the fact that you made the bread yourself! YIELD 1 casserole ~ 8 servings PREP TIME 1 hour 30 minutes COOK TIME 30 minutes CATEGORIES Guinness, Easter, Side dish DIFFICULTY LEVEL A bit time consuming but [...]
Lobster, butter, oyster crackers. Being from a small fishing town you have local classic recipes, this is one of them and a testament that sometimes the simpler the better. YIELD 4 servings PREP TIME 10 minutes COOK TIME 20 minutes CATEGORIES Local favorite, traditional, soup DIFFICULTY LEVEL The easiest recipe ever written INGREDIENTS Components 1LB [...]
Lobster, coconut milk, curry and peppers A less traditional cuisine combination utilizing Maine lobster and curry which pair very well together. YIELD 2 servings PREP TIME 10 minutes COOK TIME 20 minutes CATEGORIES Curry, Entree, Family style DIFFICULTY LEVEL Very basic and quick INGREDIENTS Components 2 Ea Lobsters, whole, steamed, deshelled, diced 2 Tbsp Peanut [...]
Lobster butter, flour, milk. Rethink your grandmothers biscuits by adding in flavored butter…and what better flavor than lobster! YIELD 12-16 large biscuits PREP TIME 4 hours COOK TIME 15 minutes CATEGORIES Snacks, breakfast, party idea DIFFICULTY LEVEL Fairly easy INGREDIENTS Main Components 4 cups AP Flour 2 Tbsp Baking powder 2 tsp Salt 1 Cup [...]
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Lobster, butternut squash ravioli, brown butter, walnuts A warm and filling dish for the remaining cold winter nights! YIELD 2 PREP TIME 30 minutes COOK TIME 15 minutes CATEGORIES Pasta, Italian, Entree DIFFICULTY LEVEL As easy as tying your shoes INGREDIENTS Main Components Butternut squash ravioli: 1 package Lobster meat, uncooked, chopped: ½ lb Butter: [...]
Lobster, mars A more adventurous approach on dinner making your own lobster ravioli that people will rave about! YIELD 4 servings PREP TIME 90 minutes COOK TIME 15 minutes CATEGORIES Pasta, Italian, Entree DIFFICULTY LEVEL Moderate, unless you have pasta making experience INGREDIENTS Components Lobster meat, uncooked, shelled, chopped 1 lb Shallots, minced 2 ea [...]
Lobster, marscarpone, brown butter, sage, pasta A more adventurous approach on dinner making your own lobster ravioli that people will rave about! YIELD 4 servings PREP TIME 90 minutes COOK TIME 15 minutes CATEGORIES Pasta, Italian, Entree DIFFICULTY LEVEL Moderate, unless you have pasta making experience INGREDIENTS Main Components Lobster ravioli Sage brown buter Chives, [...]
Chef Mac Arrington visits with WLNY to show viewers some of the best cooking tips for this upcoming Valentine’s Day Dinner! Want to take a stab at the recipes below? Just in time for Valentine’s Day? Enjoy 35% our Live Maine Lobsters and Fresh Maine Oysters, courtesy of Chef Mac Arrington. Just enter coupon code [...]
Scallops, lettuce, spicy mayo, baguette Who wouldnt want a touch of cajun cooking in their life? YIELD 2 PREP TIME 10 minutes COOK TIME 5 minutes CATEGORIES Cajun, Sandwich, Scallops DIFFICULTY LEVEL Sometimes the simpler, the better. INGREDIENTS Lobster meat, claw knuckle, cooked, chopped ¼ lb Scallops, patted dry and halved if large ½ lbs [...]
Lobster, cheddar, roasted tomatos, red onion, sour cream A very quick and easy to eat idea with left over lobster. YIELD 2 PREP TIME 20 minutes COOK TIME 5 minutes CATEGORIES Mexican, Appetizer, Party Idea DIFFICULTY LEVEL Fairly straight forward INGREDIENTS Lobster meat, claw knuckle, cooked, chopped ¼ lb Flour tortilla, large 4 ea Roasted [...]
Lobster Cakes, red pepper, citrus, micro greens A play on a recipe I used in The Great American Seafood Cook-off in New Orleans. I took 3rd YIELD 4 PREP TIME 30 minutes COOK TIME 10 minutes CATEGORIES Competition, Lobster, Appetizer DIFFICULTY LEVEL Has a few tricky steps for the go getters. INGREDIENTS Lobster Cakes 8 [...]
Lobster, cream cheese, horseradish, and scallion Lobster is the new crab for your party dip! YIELD 1 pint PREP TIME 5 minutes COOK TIME 2 minutes CATEGORIES Dips, Appetizers, Party ideas DIFFICULTY LEVEL The easiest recipe I have written. INGREDIENTS Lobster, claws and knuckles, cooked, finely chopped ½ lbs Cream cheese, softened 8 oz Butter, [...]
Lobster, creme fraiche, leeks, and egg Breakfast is the most important meal of the day, so lets incorporate the most important ingredient…lobster. YIELD 2 portions PREP TIME 20 minutes COOK TIME 5 minutes CATEGORIES Breakfast DIFFICULTY LEVEL Easy to do but difficult to do right based on your egg cookery skills! INGREDIENTS Lobster, claw knuckle [...]
Fried Scallops, dill, cucumber, creme fraiche Bring a taste of Maine summers with a twist to your home! YIELD 2 PREP TIME 20 minutes COOK TIME 5 minutes CATEGORIES Fried, Scallops, Sandwich DIFFICULTY LEVEL Horribly easy. INGREDIENTS Scallops, Fried 10-12 ea Dilly Fraiche Sauce 1 cup Lemon, wedges 1 ea Hot dog rolls, toasted 2 [...]
Homemade Crab Dip w/saltines – comes in a tin that customer bakes in a 350 oven for 20 min til golden bubbly. Bacon wrapped Diver Scallops – 16 of them. They will be precooked and the customer will need to just pop them in a hot oven for 3-4 minutes. Crab Rangoons – 16 of [...]
![Macaroni, lobster, crackers, mornay sauce Lets change momma’s recipe a bit with lobster! YIELD 8 servings PREP TIME 30 minutes COOK TIME 15 minutes CATEGORIES Party idea, Entree, Pasta DIFFICULTY LEVEL A step above Kraft Mac and cheese in a box. INGREDIENTS Main Components Maine lobster, claw knuckles, cooked 1 lbs Mornay Sauce 1 qt [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/12/lob-mac-n-cheese-150x99.jpg)
Macaroni, lobster, crackers, mornay sauce Lets change momma’s recipe a bit with lobster! YIELD 8 servings PREP TIME 30 minutes COOK TIME 15 minutes CATEGORIES Party idea, Entree, Pasta DIFFICULTY LEVEL A step above Kraft Mac and cheese in a box. INGREDIENTS Main Components Maine lobster, claw knuckles, cooked 1 lbs Mornay Sauce 1 qt [...]
Macaroni, lobster, crackers, mornay sauce Lets change momma’s recipe a bit with lobster! YIELD 8 servings PREP TIME 30 minutes COOK TIME 15 minutes CATEGORIES Party idea, Entree, Pasta DIFFICULTY LEVEL A step above Kraft Mac and cheese in a box. INGREDIENTS Main Components Maine lobster, claw knuckles, cooked 1 lbs Mornay Sauce 1 qt [...]
Ingredients 3 pounds halibut steaks (1 inch thick) 1 cup (8 ounces) sour cream 1/2 cup grated Parmesan cheese 1/4 cup butter, softened 1/2 teaspoon Spice Islands® Dill Weed 1/2 teaspoon salt 1/4 teaspoon pepper Paprika Directions Place halibut in a greased 13-in. x 9-in. baking dish. Combine the sour cream, Parmesan cheese, butter, dill, salt and pepper; spoon over halibut. Cover [...]
Lobster, endive, gruyere, apple, curry A savory panini for the ages. YIELD 2 PREP TIME 5 minutes COOK TIME 5 minutes CATEGORIES Sandwich, Snack, Party idea DIFFICULTY LEVEL Ever make a sandwich? If yes, then you can make this. INGREDIENTS Lobster, claw knuckle, cooked and chopped 1/3 lbs Ciobatta bread, halved 2 ea Curry mayo [...]
Fried rice, lobster, egg, scallions Cancel your shrimp fried rice delivery order, we are getting fancy here. YIELD 2 PREP TIME 30 minutes COOK TIME 5-10 minutes CATEGORIES Rice, Entrée , Asian-American DIFFICULTY LEVEL So easy you will be mad you didn’t think of it earlier. INGREDIENTS Ginger, minced 1 tsp Garlic, minced 1 tsp [...]
Eggs Benedict, lobster, pancetta, tomato, chive The best breakfast dish gets a make over. YIELD 2 PREP TIME 25 minutes COOK TIME 5 minutes CATEGORIES Breakfast DIFFICULTY LEVEL A slight challenge, but it will only make you better. INGREDIENTS Hollandaise sauce Eggs, poached Lobster, claws and knuckles, cooked Pancetta, thin sliced Tomato, 1/4 inch slice [...]
I utilize this heating method in many of my recipes, it is a very versatile method and very simple. YIELD 2 PREP TIME 20 minutes COOK TIME 7 minutes CATEGORIES Essentials DIFFICULTY LEVEL Basic. INGREDIENTS Maine lobster, claw knuckles ½ lbs Butter, Clarified, Melted or Browned 1 pt METHOD For brown butter 1. In a medium sauce [...]
Ricotta gnudi, Maine lobster, truffle, chanterelle, chervil 2012 Maine Lobster Chef of the Year All-stars winning recipe, People’s Choice. YIELD 8 PREP TIME 3 hours COOK TIME 3-5 minutes CATEGORIES Lobster, Pasta, Entrée, Signature Dish DIFFICULTY LEVEL Pro-mode, but there’s no harm in trying! INGREDIENTS Ricotta gnudi 8 ea/portion Maine lobster, claw knuckles 1 lbs [...]
Mexican corn, bacon, lobster, white cheddar, mayo, cilantro It’s like Mexican grilled corn on the cob but with lobster and bacon! I see no issues here. SERVING 2 PREP TIME Less than 1 hour. COOK TIME 15 minutes CATEGORIES Sides, vegetables, grilled DIFFICULTY LEVEL Easy-peasy! INGREDIENTS Corn, off the cob 3-4 ears Bacon, large diced [...]
Scallops, capers, mushrooms, rice, lemon “Sea”soning up your box rice. YIELD 2 PREP TIME 10 COOK TIME 20 CATEGORIES Seafood, Entree DIFFICULTY LEVEL lower to mid level INGREDIENTS Scallops, cleaned 8-10 ea Maitake mushrooms, trimmed 6 ea Rice pilaf, boxed mix 1 box Lemon caper butter sauce 1 cup Parsley, chopped 2 Tbsp Salt & [...]
Scallops, capers, mushrooms, rice, lemon “Sea”soning up your box rice. YIELD 2 PREP TIME 10 COOK TIME 20 CATEGORIES Seafood, Entree DIFFICULTY LEVEL lower to mid level INGREDIENTS Scallops, cleaned 8-10 ea Maitake mushrooms, trimmed 6 ea Rice pilaf, boxed mix 1 box Lemon caper butter sauce 1 cup Parsley, chopped 2 Tbsp Salt & [...]
Ingredients: 1 – 12 Pack Slider Rolls 2 – .5LB Picked Maine Crab Meat 6 – Slices of Bacon cooked and cut in half. 1 – Roma Tomato 1 – Ripe Avocado 1 to 2 cups Heavy Cream. 1 to 2 Limes Butter Directions: Cook Bacon slices in Saute Pan to desired crispness and set [...]
![Ingredients: 1 – Head of Lettuce (preferably Boston bib) 1 to 2 6oz Cuts of Filet Mignon ½ to 1 LB of Black Point Maine Picked Lobster Meat ½ – Spanish onion or Red onion 1 – Red Pepper 1 – Bottle Soy Orange Citrus Sauce or a Sauce that has sweet and some heat. [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/09/lettuce-wrap-150x150.jpg)
Ingredients: 1 – Head of Lettuce (preferably Boston bib) 1 to 2 6oz Cuts of Filet Mignon ½ to 1 LB of Black Point Maine Picked Lobster Meat ½ – Spanish onion or Red onion 1 – Red Pepper 1 – Bottle Soy Orange Citrus Sauce or a Sauce that has sweet and some heat. [...]
![You’re in for a real treat! Our signature Maine Lobster cake sliders literally melt in your mouth. Preparation is key for a blissful experience. Upon arrival, you will have 3 elements in your package; 12 Maine Lobster Cakes 12 Fresh-baked Slide Rolls Package of Sweet Heat Sauce PREP STEPS: Allow everything to thaw in the refrigerator or on the [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/08/richelle-112x150.png)
You’re in for a real treat! Our signature Maine Lobster cake sliders literally melt in your mouth. Preparation is key for a blissful experience. Upon arrival, you will have 3 elements in your package; 12 Maine Lobster Cakes 12 Fresh-baked Slide Rolls Package of Sweet Heat Sauce PREP STEPS: Allow everything to thaw in the refrigerator or on the [...]
![It is much easier than you think! Plus, you get to cook everything in one place! Get the Ingredients Aluminum baking pan: run down to your local market (I prefer Reynolds Wrap) and fetch one relative to the size and quantity of your lobsters Seaweed: see if the seafood manager will give you some seaweed [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/07/banner-steam-grill-150x54.jpg)
It is much easier than you think! Plus, you get to cook everything in one place! Get the Ingredients Aluminum baking pan: run down to your local market (I prefer Reynolds Wrap) and fetch one relative to the size and quantity of your lobsters Seaweed: see if the seafood manager will give you some seaweed [...]
![DOWNLOAD TIPS AND INGREDIENTS Marc “The Face” Beaudry’s “UPGRADE” tips: Our BPMLB is a product best served with additional fare prepared to enjoy alongside. It pairs well with angel hair pasta dressed with olive oil and seasonings, warm garlic bread and ceasar salad. You may also add delicious sweet corn or other fixings of your [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/06/check-mark.png){kind=small}
DOWNLOAD TIPS AND INGREDIENTS Marc “The Face” Beaudry’s “UPGRADE” tips: Our BPMLB is a product best served with additional fare prepared to enjoy alongside. It pairs well with angel hair pasta dressed with olive oil and seasonings, warm garlic bread and ceasar salad. You may also add delicious sweet corn or other fixings of your [...]
This process will work for each of our seafood cakes; Maine Crab Cakes, Maine Lobster Cakes, Atlantic Red Crab Cakes Place thawed crab cake into a hot sauté pan with tablespoon of butter or canola oil, Cook until golden brown, flip over and cook second side until golden brown. Reduce to low heat to allow [...]
Lobster tails: Thaw tails in refrigeration up to 3 days. To butterfly: With kitchen shears, cut the open end of the hard side of the shell lengthwise down to the fins. Gently open shell on either side and lift tail meat up so it lies on top of the shell. Squeeze shell sides back together [...]
Try to pace everything out. Let’s get this meal all ready at the same time. 1st thing is to do is the tails. Once the tails are in the oven, bring the water for the chowder to a boil. Keep the water on a boil until 8 minutes before the tails are ready to be [...]
You can throw these on the grill frozen or thawed. I like to brush some of the Sweet Heat Sauce on the shrimp skewers right before grilling and using the rest to dip in. The sauce has absolutely amazing flavor. Turn the Grill on and get very hot. Add the shrimp skewers and leave alone [...]
Filets: Step 1 – Season the filet.. Ok, so you have your filets thawed out and on the counter. The only seasoning I recommend to help this steak out is some fresh ground black pepper but, some people like to add Montreal Steak Seasoning, which I love. I would save the salt for the end, [...]
Keep frozen until ready to use. Bring 2 quarts of water to a boil, drop pouch in boiling water, boil for 5 to 6 minutes. Carefully remove with tongs, Cut the pouch open and pour into your bowls. Enjoy!
Step 1 – Season the filet: 0k, so you have your filets thawed out and on the counter. The only seasoning I recommend to help this steak out is some fresh ground black pepper but, some people like to add Montreal Steak Seasoning, which I love. I would save the salt for the end, some [...]
Place thawed crabcake into a hot saute pan with tablespoon of butter or canola oil, Cook until golden brown, flip over and cook second side until golden brown. Reduce to low heat to allow center of cake to heat fully (ideally to reach 165 degree temperature.) Or finish in a 400 degree oven for 10-12 [...]
A refined take on the classic lobster roll with creme fraiche and fresh herbs.
Sometimes you do not want to grill. Here is my favorite way to cook tails via the oven: Pre-heat oven at 350 Using a chef knife, cut tails in half, length -wise Layout a long piece of aluminum foil Lay lobster tails, shell down, on the foil Drizzle melted butter over the tails Salt (Sea) [...]
![There are traditional ways of cooking lobster and there are ways that many people wouldn’t think of. We have a list of 4 ways to cook a lobster below……enjoy! BOILING: Perhaps the easiest way to cook a lobster. In order to boil your lobster, you will need a large pot with a lid. Pour enough [...]](http://cdn.getmainelobster.com/wp-content/uploads/2012/02/cook-thumb-150x150.jpg)
There are traditional ways of cooking lobster and there are ways that many people wouldn’t think of. We have a list of 4 ways to cook a lobster below……enjoy! BOILING: Perhaps the easiest way to cook a lobster. In order to boil your lobster, you will need a large pot with a lid. Pour enough [...]
Best to store mussels in the bottom of your refrigerator. Covered with a damp cloth or wrapped in wet newspaper. They are best cooked the same day, but will keep, refrigerated at 40 degrees, for 5-8 days. The double checking as to whether they were alive comes after they are steamed: If they fail to [...]
BY Elizabeth White-Nadler For our 20th anniversary celebration this year, I ordered the lobster dinner for four and had it delivered to our rented beach condo. The first night we ate steamed mussels in butter/garlic sauce and a traditional steamed lobster dinner, including corn and potatoes. Then…for the second night I made my husband’s favorite, [...]
Prepare this mouthwatering lobster recipes at home for dinner and surprise your dinner guests.
A classic method of preparing Maine lobster!
A slightly unconventional twist on the classic lobster roll
This awesome meal, from Rick Bayless’ Mexico — One Plate at a Time makes a fantastic dinner whenever you’re in the mood for an unique grilling experience. Garlic, Chipotle peppers, cilantro and lime play up the smoky flavors from the grill to create a spicy and savory mojo sauce that is sure to make your [...]
INGREDIENTS: (4 servings) For Hollandaise Sauce: ½ cup (1/4 pound) unsalted butter 2 egg yolks 1 tablespoon freshly squeezed lemon juice Dash of cayenne pepper Sea salt 4 English muffins, split in half and toasted 12 asparagus spears, steamed until just tender 1 pound cooked Maine lobster 1 tablespoon butter 8 eggs, poached DIRECTIONS: To [...]
This spicy dish is sure to get the juices flowing. Pair with a Kendall Jackson Chardonnay…great match!
Great resource for everything you need to know about your Maine lobster meal.
For the spicy at heart!
There is nothing like a Maine FEAST for four. Succulent Maine lobsters, delectable Maine mussels, and finally, savory jumbo crab cakes! You will surely be full by the end of this meal. Below are some cooking tips, preparation tips, and recipes for your Maine Feast…go ahead experience the flavor of Maine! Storing Lobster Tips Ebetino [...]
Another Michigan favorite.
Great Mussel recipe from the state of Michgan.
Rock Lobster Jambalaya is a delight for every seafood lover. A staple of Cajun cuisine, Jambalaya can be found on dinner tables from Baton Rough to New Orleans. Here we trade the Andouille sausage found in the traditional recipe for a more heart-healthy seafood version by incorporating northern lobster with these famous southern flavors. It’s [...]
True lobster fanatics might have a hard time admitting to a trip to the seafood chain restaurant Red Lobster, but even the snobbiest of foodies will admit that their biscuits are unexpectedly amazing. Here’s a simple recipe for the addictive cheddar biscuits – a perfect addition to any homemade lobster feast. Ingredients • 2 cups [...]
Andy's Maine Lobster Specials